A little delay on my update as I was sick Monday, and then busy last night. As it gets later and later in the month it becomes exceedingly hard to go out side at
5:30am. Last week I fought off the bitter cold for a couple solid trips to the gym. I was back on track and feeling great. Not a whole lot to report, definitely seeing some major progress in the belly region. Pretty sure I saw an abdominal muscle peek through to see what was up.
I’ve started to get used to not drinking and not eating meat, after a solid three weeks it’s become a way of life and although I have the odd craving, I don’t miss it. The most interesting part of it all is going out to restaurants. You really get a sense of how limited some menus are. Your main options are between a salad and fries or you can subtract meat from one of the many dishes they have on the menu.
I did find a place that served a very tasty alcohol free German beer.
Just like that I have 6 days left